fermentation的例句（fermentation在句子中的用法）

• Top fermentation uses a yeast that ferments at higher temperatures than that used for bottom fermentation. 頂部發酵使用的酵素溫度高于底層發酵.
• Natural champagnes are produced by continuing the fermentation in bottles to produce a naturally sparkling wine. 天然的香檳酒可以通過在瓶中繼續發酵制成一種天然起泡葡萄酒.
• Studied the selecting method of agglutinating nature yeast on alcohol fermentation. 研究了酒精發酵凝集性酵母菌的篩選方法.
• This software has been used in a biological fermentation device with stirring and sandwiching heating features. 該軟件應用于帶攪拌的夾套式加熱的生物發酵裝置.
• The malate permease, encoded by mleP gene , is important for assisting malolactic fermentation ( MLF ). 蘋果酸通透酶具有協助蘋果酸乳酸發酵 ( MLF ) 的重要功能.
• Controlled fermentation with extended maceration , stopped by grape brandy addition. 采用浸泡發酵工藝,加入葡萄白蘭地終止發酵.
• Using wheat bran hydrolyzate in L - isdeucine fermentation additive quantity in L - isdeucine fermentation. 研究了麩皮水解液在L - 異亮氨酸發酵中的代料作用.
• The ammonia comes from firedamp fermentation has been determined by ammonium - gas - sensitive electrodes with satisfactory results. 本文提出用氨氣敏電極快速測定沼氣發酵中氨的方法.
• Compared shaking flask cultivation , Tobramycin fermentation in 5 L auto fermenter has been studied systematically. 分析和對比了不同溶氧情況下妥布拉霉素菌株在搖瓶和5L全自動發酵罐中發酵過程的特征.
• Sugar is added to the wine during fermentation to increase the alcohol level. 發酵時在葡萄酒里加糖以提高酒精濃度.
• The Chinese rice wine's brewing includes ditty fermentation and da qu fermentation. 黃酒的釀造可分為小曲發酵和大曲發酵.
• In fermentation, dextrose is changed to alcohol ( C 2 H 5 HO ) and carbon dioxide ( CO 2 ). 發酵過程中, 葡萄糖變成灑精 ( C2H5HO ) 和二氧化碳 ( CO2 ).
• Breeding a high pyrimidine producting grain is the precondition for producting cytidine and uridine by fermentation. 選育嘧啶核苷高產菌是實現發酵法生產胞苷、尿苷的前提.
• Lactose fermentation is used to verify the existence of coliform bacteria in national criteria. 大腸菌群的國標檢驗法采用乳糖發酵法.
• By controlling fermentation and refining conditions, it is possible to reduce citrinin content in Monascus products. 通過優化液態發酵過程及提取精制過程中的相應措施, 可有效降低紅曲桔霉素含量.
• Objectives: to study fermentation conditions of chymosin from mutant strain Mucor pusillus. 目的: 研究微小毛霉產凝乳酶的固體發酵條件.
• It acts as a catalyst in the process of fermentation. 它在發酵過程中起觸媒的作用.
• Compared to submerge fermentation, the solid - fermentation system has the ability to significantly overcome catabolic repression. 與液態發酵相比, 固態發酵能有效地克服分解代謝產物的阻遏作用.
• Fermentation is a biogenic process. 發酵是一種生物化學反應過程.
• The process, in which the tea develops its characteristic astringency, is known as fermentation. 茶開始散發澀味的過程稱作發酵。